Melbourne for Conscious Foodies
$89.95 inc GST
~ Melbourne Conscious Foodies guide featuring reviews on coffee, breakfast, lunch, sweets and dinner spots in Melbourne that fulfil our three pillars: a focus on local, a commitment to the environment/sustainability, and social good.
~ Award winning Chai Walli signature masala chai, handmade in Melbourne using a delicious 11 spice blend, directly sourced from small batch organic tea farms in the Assam Valley of India.
~ Organic, vegan and palm oil-free dark chocolate, handcrafted by Melbourne master chocolatier, Monsieur Truffe.
~ Gourmet vegan dark chocolate-coated pomegranate & sour cherry nougat, handmade by celebrated Melbourne nougat artisans, Bramble and Hedge.
~ 100% recycled Australian-made kraft box with natural jute ribbon, recycled white tissue paper, and compostable sugar cane sticker.
~ ‘Gift Menu’ card that tells the inspiring story behind each product.
~ Gift tag printed in Australia using recycled card, featuring hand drawn Australian botanicals by Coffs Harbour artist, The Scenic Route.